6 California rolls with cured Scottish salmon, sriracha chilli mayonnaise, edamame beans, fried onions and paprika flakes Dragon Roll Chilli Rating - 1 Chilli Mild. Made using raw fish which will contain naturally occurring bacteria. These may be harmful to pregnant women, the elderly and anyone with low resistance to infection. People in these groups should not eat this product. Although every care has been taken to remove all bones, some may remain.
Ingredients
INGREDIENTS: Cooked Sushi Rice (Water, Rice, Sugar, Rice Vinegar, Salt, Rice Wine, Sunflower Oil, Rapeseed Oil), Cured Scottish Salmon (14%) (Salmon (Salmo salar) (Fish), Salt, Sugar), Sesame Seeds, Edamame Beans (4.5%) (Soya), Peas, Broad Beans, Rapeseed Oil, Palm Oil, Nori Seaweed, Wheat Flour, Sugar, Onion, Refined Olive Oil, Mirin Rice Wine, Paprika Flakes, Rice Vinegar, Cornflour, Salt, Spirit Vinegar, Pasteurised Egg Yolk, Mint, Horseradish Powder, Extra Virgin Olive Oil, Citrus Fibre, Garlic Purée, Red Chilli Purée, Brown Sugar (Sugar, Cane Molasses), Concentrated Lemon Juice, Mustard Powder, Habanero Chilli, Glucose Syrup, Soya Beans, Cayenne Pepper, Black Pepper, Onion Powder, Rice Wine, Smoked Paprika, Wasabi Powder, Molasses, Paprika Powder, Mustard Flour, Skimmed Cows' Milk Powder, Acidity Regulator: Acetic Acid; Invert Sugar, Malt Vinegar (Barley), Chilli Powder, Barley Malt Extract, Garlic Powder, Wheat Flour (Wheat Flour, Calcium Carbonate, Folic Acid, Iron, Niacin, Thiamin).
Allergens
Contains: INGREDIENTS:, Fish, Sesame, Soya, Wheat, Egg, Mustard, Milk, Barley
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