
Just egg & mayonnaise
INGREDIENTS: Hard-boiled Egg (48%), Wheat Flour [Wheat Flour, Calcium, Folic Acid, Iron, Niacin, Thiamin], Water, Rapeseed Oil, Spirit Vinegar, Pasteurised Egg Yolk, Salt, Cornflour, Yeast, Wheat Gluten, Emulsifiers (Mono- and Diglycerides of Fatty Acids, Mono- and Diacetyl Tartaric Acid Esters of Mono- and Diglycerides of Fatty Acids), Sugar, White Pepper, Concentrated Lemon Juice, Flour Treatment Agent (Ascorbic Acid), Palm Oil, Acidity Regulator (Citric Acid), Preservative (Acetic Acid).
Contains: Egg, Wheat


