Suitable for vegetarians
Ingredients
INGREDIENTS: Cooked White Sushi Rice [Water, White Rice, Sugar, Spirit Vinegar, Rice Vinegar, Salt, Rapeseed Oil, Fructose-Glucose Syrup, Cane Molasses], Pepper, Carrot, Cabbage, Edamame Soya Beans, Soy Sauce Bottle [Water, Soya Beans, Rice Vinegar], Avocado, Nori Seaweed, White Sesame Seeds, Black Sesame Seeds, Spinach, Red Pepper Flakes, White Wine Vinegar, Cornflour, Coriander, Yeast Extract Powder, Onion, Turmeric, Caraway Seeds, Garlic, Modified Potato Starch, Soya Beans, Black Pepper, Stabilisers (Xanthan Gum, Guar Gum), Cumin, Concentrated Lemon Juice, Fenugreek, Cinnamon, Nutmeg, Star Anise, Acidity Regulator (Lactic Acid), Fennel, Cardamom, Clove, Chilli Powder, Bay Leaf, Allspice, Ginger, Paprika.
Allergens
Contains: Soya, Sesame Seeds
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