2 inari nigiri, 2 shiitake mushroom rolls with mixed peppers & lettuce, 2 pickled carrot rolls with cucumber & red pepper, 2 cucumber hosomaki, with soy sauce, pickled ginger & wasabi
Ingredients
Sushi Rice (Water, Rice, Sugar, Spirit Vinegar, Rice Vinegar, Salt, Rapeseed Oil, Fructose-Glucose Syrup, Cane Molasses), Seasoned Fried Tofu Wraps (12%) (Soya Bean, Water, Sugar, Rice Oil, Sweetener (Maltitol), Wheat, Salt, Acidity Regulators (Sodium Acetate, Acetic Acid, Malic Acid), Corn Starch, Colour (Plain Caramel)), Cucumber (5%), Seasoned Shiitake Mushrooms (3%) (Shiitake Mushrooms, Sugar, Water, Defatted Soya Bean, Salt, Wheat, Colour (Plain Caramel)), Pickled Carrot (Carrot, Rice Vinegar, Sugar, Salt), Soy Sauce (Water, Soya Beans, Wheat, Salt, Alcohol), Grilled Red Pepper, Yellow Peppers, Red Pepper, Pickled Ginger (Ginger, Tapioca Starch, Water, Sugar Cane Vinegar, Salt, Alcohol), Lettuce, Wasabi (Horseradish, Wasabi, Tapioca Starch, Salt, Mustard Oil, Acidity Regulator (Citric Acid), Antioxidant (Ascorbic Acid)), Seaweed, Black Sesame Seeds
Allergens
May Contain Crustaceans / May Contain Eggs / May Contain Fish / May Contain Milk / Produced in a factory which also handles non-vegan food.…Produced in a factory which also handles Fish, Milk, Crustaceans and Egg.
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